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Wendy Miller Pugh

Bake Me Happy Adds Gluten-Free Grocery

Susan Post Susan Post Bake Me Happy Adds Gluten-Free Grocery

Gluten-free pretzel rods! Gluten-free pasta! Gluten-free seltzers and wines! Bake Me Happy has turned the seating area from their Merion Village coffee shop and bakery into the gluten-free bodega of their dreams. Adding a grocery component wasn’t necessarily on the radar for Bake Me Happy, but then 2020 happened. Co-Owner Letha Pugh says the bakery […]

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Bake Me Happy Expanding With Coffee Shop this Fall

Lauren Sega Lauren Sega Bake Me Happy Expanding With Coffee Shop this Fall

Local entrepreneurs Letha and Wendy Miller Pugh have their minds set on growth and evolution for their gluten-free bakery Bake Me Happy. Located in Merion Village, what’s been mostly a grab-and-go business will soon offer an extended drink service, as well as seating and event space. The idea came to Letha Pugh after their neighbor […]

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Bake Me Happy Opens Gluten Free Bakery in Merion Village

Walker Evans Walker Evans Bake Me Happy Opens Gluten Free Bakery in Merion Village

If you’re gluten-free, but completely in love with Twinkies, then this news is for you. Bake Me Happy is opening their full service gluten free bakery at 106 East Moler Street this weekend in Merion Village. As we originally reported in June, the 2,800 square foot bakery will allow the company to add walk-in service to […]

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Bake Me Happy Opening Retail Shop in Merion Village

Ayana Wilson Ayana Wilson Bake Me Happy Opening Retail Shop in Merion Village

If you’re like the many around town who simply love the nostalgic treats that Bake Me Happy (who exclusively makes gluten-free goodies) produces, then there’s cause for celebration. They’re moving into a larger space in Merion Village and expanding their services. Wendy Miller Pugh and Letha Pugh are the mavens behind Bake Me Happy and […]

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Bake Me Happy Bus Set To Roll Out this Summer

Ayana Wilson Ayana Wilson Bake Me Happy Bus Set To Roll Out this Summer

Bake Me Happy is the love child of partners Letha Pugh and Wendy Miller Pugh, a diagnosed gluten intolerant. Noticing the distinct lack of sweet treats for celiac sufferers, the ladies, in conjunction with ARC Industries, created Bake Me Happy last Spring. Success was immediate, so much so that this summer, the ladies will launch […]

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Bake Me Happy — Gluten-Free Bakery is Ready to Serve

Ayana Wilson Ayana Wilson Bake Me Happy — Gluten-Free Bakery is Ready to Serve

Gluten-free baked goods are rapidly becoming more common in today’s marketplaces. Celiac sufferers and gluten-sensitive consumers used to be the sole target audience for foods without wheat, barley, or rye, but  now, they’re all the rage, as the quality of the product has escalated due to demand and creativity. Bake Me Happy is the newest […]

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