Brian Swanson (Bodega, Grandview Cafe, Hadley’s, Balboa) is opening up a new Short North…
The answer every vegan has been asking is finally here: Yes, there will be…
There's a lot of new restaurants and bars opening this year in Columbus, and…
The Columbus College of Art & Design (CCAD) will once again host the annual…
On March 5, 2009, the Columbus City Center Mall officially closed its doors forever.…
The past week has been a rough one for national chain retailers. Multiple companies…
This month, Abigail Worden makes her MadLab debut as Kerouac in Happy Pills by…
Otherworld, the immersive art experience set to call Columbus home, is gearing up for…
OBLSK, a creative marketing agency made up of artists, designers, and inventors, will unveil…
Welcome back! It's been four months since the last installment in our Construction Roundup…
I was reading a book the other day by a pioneer in artificial intelligence,…
Kaleidoscope Youth Center (KYC) is marking its 25th anniversary with a range of new…
Rob Dorans was sworn in as Columbus City Council’s newest member last week, replacing…
After a federal investigation, a Columbus Vice Detective has been arrested and charged with…
More Franklin County babies lived to see their first birthday in 2018, but the…
Columbus Crew SC picked up their first three points at home in the Caleb…In Good Spirits: An Evening of Hennessy
We invite you to a unique opportunity to join Monsieur Fabien Levieux, Ambassador de Maison JAS Hennessy. Experience a flightof high prestige cognacs paired with a sumptuous four-course dinner!
Sherry: The Best Kept Secret in Wine
The Refectory Bar Staff Southern Spain has been exporting enchanting wines for at least 2000 years. Despite that, understanding and appreciation of sherry has been marred in recent decades. With just three grape varietals, three towns produce a dazzling array of fortified wines – from Fino the world’s driest wine to Moscatel amongst its sweetest […]
Chef & the Somm : Bemuse Bouche!
Join us for the first tasting in our exciting new Wine Dinner series, titled “Bemuse Bouche” Ever wonder why wine pairings start sparkling and end sweet? We have too. Steady in the conviction that preparation and creativity trump convention and dogma, Chef Richard Blondin and Sommelier Chris Dillman have prepared a dinner that will turn […]
French Country Wine Values!
We invite you to join French Importer Jean Francois Christini. We are very excited to introduce you to this new (to us) Importer of high quality and great value wines from the South of France! Chef Richard loves these wines that he has personally sampled and has created a special Four-Course Dinner to Complement the […]
The Roosevelt Coffeehouse – Third Anniversary!
Come celebrate our third anniversary! The day includes: Teddy Roosevelt in person from 8AM-Noon. Unlimited giveaways to local establishments including, but not limited to Platform Brewing, Experience Columbus, Ballet Met, Due Amici, Hot Chicken Takeover, Stumptown Coffee, Lavash, Balanced Yoga, Wolf’s Ridge Brewery, Seventh Son Brewing Cherbourg Bakery, Northstar Cafe, Pub Mahone, Forno, The Refectory, Stack […]
Champagne Collet Tasting!
Champagne Collet, the first label out of the first cooperative in Champagne (COGEVI). Champagne Collet gets first dibs on the fruit from the growers – and uses only 1er cru and grand cru villages for their cuvees. Join us as we welcome Pascal Boye (US VP of sales) for an exciting evening as Champagne Collet […]
A Night in Lyon!
Join us for a special evening featuring recipes from Chef Richard’s home city of Lyon, France. Each course will be feature complementing French wine pairings, presenting an experience which would be enjoyed if you had … A Night in Lyon! Thursday, March 15 6:30pm Multi-course dinner with wine pairings 95. per guest *plus tax & […]
