Four Entertainment Group, owner and operator of over 20 bars and restaurants in Cincinnati…
Raise a glass to Vine + Forge, the new bar and restaurant situated on…
Even in the midst of recent restaurant closures, no one would ever call the…
Farmers Markets in Columbus and the Central Ohio area are underway. If you are…
Earlier this year, the owners and business partners at B/Rose Beauty Bar in Powell…
North Market's newest merchant, American Nut Company, will have its grand opening Monday, Aug.…
Jessica Wheeler is a company dancer for the Columbus Modern Dance Company and is…
If you've purchased tickets to any events held in Columbus since July, you may…
Columbus resident Herb Brown, a former Ohio Supreme Court justice, is also a playwright…
A plan is afoot to redevelop three acres of prime real estate on Capitol…
Annual halloween party HighBall kicked off on Friday night with a mix of indoor…
The Columbus Partnership plans to buy a prominent downtown building that has been vacant…
Update: The October 15th Democratic Presidential debate will be hosted in Central Ohio, on…
The Ohio Department of Health’s Induced Abortions in Ohio Report for 2018 shows a…
The City of Columbus is one of seven municipalities to be awarded a $20,000…
It's finally feeling like fall. Bring on the apple cider, all things pumpkin and…
The fitness scene in Columbus continues to grow with the addition of a new…
MadLab opens their 2019-20 season with a regional premiere of The Spare Room, Dakota…
Restaurant Review: The Lox Bagel Shop
October 10, 2019 10:00 am
Miriam Bowers Abbott
Even in the midst of recent restaurant closures, no one would ever call the Short North “underserved.” On the ritzier end, it has pretty much everything. Honestly, it probably has two of everything. And when it comes to Cameron Mitchell restaurants, it’s got like…five? But breakfast has never really been the Short North’s game. Sure, there […]
Short Order: Empanadas & More
October 9, 2019 10:00 am Miriam Bowers Abbott
“Fusion” and “authentic” are pretty much culinary opposites, yet both are celebrated in the local food scene. Authentic eats are lauded for their fidelity to niche regional or historical preparations. Fusion, on the other hand, is celebrated for its creativity and unconventional sensibilities. If you can’t be one, you can probably be the other. Although […]
Packard, Porn & Ohio Architecture
October 7, 2019 4:03 pm Miriam Bowers Abbott
The Midwest might be well-known for its wide-open spaces, agricultural production and comfort cooking, but outside of Frank Lloyd Wright, its architectural contributions are often overlooked. That’s a shame, because that means missing out on some good structures, and the stories that go with them. Belt Publishing’s new book, Midwest Architecture Journeys, explores the region’s […]
Restaurant Review: Egg-O-Holic
October 3, 2019 10:30 am Miriam Bowers Abbott
Egg-O-Holic is more than just an egg joint. It’s an Indian egg joint. The first Ohio spawn of a Chicago-area culinary project has taken root on Bridge Street up in Dublin. It’s a fast-casual establishment: order at the counter, take a number, choose a table. Fun, colorful artwork on the wall merges egg and Bollywood themes together […]
Ohio’s Own: IncrediPuffs
October 2, 2019 10:00 am Miriam Bowers Abbott
The time has come for Columbus to have its very own cheese puffs. Tortilla chips, potato chips, pork rinds: we’ve already got lots of that stuff. And now we have cheese puffs, too. Or rather, IncrediPuffs. And they come in cheese flavor, as well as a whole bunch of other flavors. IncrediPuffs are brought to us by […]
Restaurant Review: SŌW Plated
September 26, 2019 10:00 am Miriam Bowers Abbott
There’s a healthy bit of philosophy that comes along with a visit to SŌW Plated. And that’s healthy in more than one sense of the word. First, SŌW has a stated commitment to generally health-oriented, “nutrient-rich” offerings. There’s more to it than that, though. There are actually three parts (or “pillars”) to its approach: sustainable, organic and […]
Treat to Try: Turkish Delight at Citadel Cafe
September 25, 2019 10:00 am Miriam Bowers Abbott
If you read classics as a kiddo, you’re probably familiar with at least the opener of CS Lewis’ Narnia series. The first book is where you learned about Turkish Delight: a treat so delicious that it inspires one character to rat-out his own siblings to the evil empire. Every once in a while, you see Turkish […]
