Join Rabbi Harold Berman and Paula Krasnoff for an evening of learning about Passover, including its rituals and traditions, the symbols of Seder, and food! Paula will share samples of three traditional foods as we learn about this Festival of Freedom. Offered as part of the Bexley Diversity & Inclusion Initiative’s community program series.
If you love the Jewish cuisine from Challah Food Truck, but have a difficult time tracking it down, then you’ll be pleased to hear that locating the business is about to get a whole lot easier. Staring on Monday, July 25th, Challah will open a kitchen inside Woodlands Tavern on Third Avenue near Grandview Heights. […]
Magdiale Wolmark, the James Beard-nominated chef behind Till Dynamic Fare, has finally opened the doors of the long-anticipated Jewish deli Izzy and Mo’s Luncheonette. Wolmark initally announced plans over three years ago for a donut shop called Glaze, which would occupy the empty space next to Till on 249 King Avenue. Construction began in 2012, but […]
For the kosher keeping community in Central Ohio, there aren’t a lot of spots to grab a quick bite for lunch. It’s why B’tayavon! Kosher Food Cart is back for a second summer and ready to serve the Jewish community. The Columbus Jewish Foundation (CJF) donated the cart last summer, and with the assistance of […]
Katzinger’s Deli in German Village has always been known for its fine selections of breads, meats, and cheeses. In fact, they’ve garnered national acclaim for their classic take on Jewish fare, and many make pilgrimages (or at least go out of their way) to ensure a stop at Katzinger’s. For those not fortunate enough to […]