Our City Online

Cooking At Home

From November 3 to November 9, Columbus Underground is Cooking at Home with new recipes, food trends and stories that will inspire you to try new dishes in your kitchen. Cooking at Home is presented by our friends at Weiland’s Market, a family-owned, independent business in Clintonville since 1961. Weiland’s offers a wide range of foods and beverages, fresh meats & seafood, a full-service deli, artisan cheese, wine, beer & spirits, specialty groceries, homemade EZ Foods and deli salads, and catering. For more information, visit www.weilandsmarket.com.

Ohio’s Own: Rowdy Kitty Rub

Miriam Bowers Abbott Miriam Bowers Abbott Ohio’s Own: Rowdy Kitty Rub

Up until now, Grumpy Goat Chocolate Dope reigned supreme in the world of Ohio edibles with fabulously bizarre names. Then Rowdy Kitty Rub moved into the line of site. It’s not for kitties or rubbing on kitties, it’s for peoples. It’s a seasoning mix made by Mom’s Gourmet out of Newbury, Ohio. Mom’s Gourmet makes […]

No Comments

Cooking At Home: Food Educator Allison Hendricks Shares Tips for Creating Healthy Meals

Catie Ewen Catie Ewen Cooking At Home: Food Educator Allison Hendricks Shares Tips for Creating Healthy Meals

If you’re anything like the majority of Americans, you probably love eating out. In fact, the average American adult buys a meal or snack from a restaurant 5.8 times a week.  There’s just something about a high-quality, delicious meal, conveniently delivered to your table. While enjoyable, eating out can take a toll on your bank […]

2 Comments

Favorite Holiday Recipes: Cheesecake Supreme

Jenna Taylor Jenna Taylor Favorite Holiday Recipes: Cheesecake Supreme

We’ve sought high and low throughout the city to find cherished holiday recipes from a few locals who are making a big influence in their community. What we’ve come up with is a comprehensive list of recipes for you to try this holiday season whether it be vegetarian or carnivore friendly: Leon Johnson – Familiar Face Radio […]

1 Comment

Tricia Wheeler Shares Ten Tips For Dinner Preparation

Anne Evans Anne Evans Tricia Wheeler Shares Ten Tips For Dinner Preparation

‘What are we/am I going to have for dinner?’ It’s a question often asked by -oh… everyone! It is easy to get in a rut with dinner ideas. If you are struggling with what to serve yet again, these ten tips will help you find your way. Tricia Wheeler, classically studied chef, proprietor of The Seasoned […]

No Comments

5 Holiday Drinks Worth Trying Out This Season

Jenna Taylor Jenna Taylor 5 Holiday Drinks Worth Trying Out This Season

What would “Cooking at Home” be without a little “Drinking at Home” to go with it? If you’re planning a holiday party with friends or family this year, then you’ll likely want to pair your meal with some tasty seasonal beverages. Here are five beer, wine and cocktail ideas to make your gatherings a bit […]

No Comments

Anne Boninsegna’s Tips for Hosting a Dinner Party for the Holidays

Anne Evans Anne Evans Anne Boninsegna’s Tips for Hosting a Dinner Party for the Holidays

With the holidays approaching, it is time to start planning if you are hosting a large gathering for your family and friends. Often, just the thought of providing a delicious meal to a party of ten is enough to bring on anxiety. Don’t fret! Anne Boninsegna, co-owner of The Kitchen, a participatory dining experience in German […]

No Comments

Leftover Favorites from Columbus Chefs

Rebecca Wagner Rebecca Wagner Leftover Favorites from Columbus Chefs

One of the most vexing things about home cooking is deciding what to do with your leftovers. While tempting to lazily eat them with a fork straight from the tupperware, get some inspiration from a few resident Columbus chefs we talked to and stretch your leftovers into meals that are both tasty and convenient: “I […]

No Comments

1 2 3

dining categories

KEEP LOCAL JOURNALISM HEALTHY.

Local journalism is more important than ever. Please take a moment to read a bit about our mission and consider financially supporting our cause.

CLICK HERE