chef dinners

When in the Middle West Spirited dinner

  When in the Middle West Spirited dinner

Join us for a five course dinner prepared by our Executive Chef, Josh Wiest. We’ve collaborated with Middle West Spirits to curate the best cocktail and dinner pairing the Mid West has to offer. Reservations Required (614) 826-0491

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Watershed Tuscan Wine Dinner with Azienda Uggiano

  Watershed Tuscan Wine Dinner with Azienda Uggiano

You are invited to a special, one-night event—a carefully prepared six-course meal inspired by the flavors and ingredients of Tuscany, paired with a variety of delicious wines from Azienda Uggiano Winery. Better still, co-owner Giacamo Fossati will be on site to highlight and describe each offering. The night begins with a welcome reception and Italian […]

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First Friday October Menu!

  First Friday October Menu!

First Friday October Menu!Chef-Hat-France-White Join us Friday, October 4th to enjoy Chef Richard’s Special Four-Course French Inspired Dinner! 60. per guest plus tax & gratuity This Special Menu is in addition to our Main Dining Room Menu. Please ask for the First Friday Menu when making reservations. — The Menu Smoked Sturgeon blinis, herruga caviar, […]

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Parts Unknown: A Meat Adventure Tribute

Anne Evans Anne Evans Parts Unknown: A Meat Adventure Tribute

Join The Butcher & Grocer and 1400 FoodLab for a culinary adventure! This five-course dinner will be created in memory of Anthony Bourdain… off the menu, exciting dishes you won’t find anywhere else in Columbus with chefs Donte Allen, Brendon Fox, Laura Lee, DeJa Johnson, and Spencer Boudros.

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