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Bluefish foiled by fickle food, sky-high wines

 cbusSoutherner

The Dispatch wrote Short North venture foiled by fickle food, sky-high wines Thursday, May 8, 2008 BY BY JON CHRISTENSEN The Short North space that contains Bluefish, Seafood on the Cap (formerly occupied by Liu Pon-Xi) has undergone minimal remodeling for its latest incarnation under owner Paul Liu. The menu combines Asian and Western foods, […]

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