Forty’s Chicken and Waffles brings the official chicken & waffle scene to a downscale,…
A Michigan-based coffee shop is preparing to open their third Central Ohio location with…
The Treat to Try category of edibles is typically reserved for ready-to-eat items. Not…
Wholly Craft's little sister is moving in. Surprise Modern Party + Cocktail Goods, 15…
The Columbus College of Art & Design (CCAD) will once again host the annual…
On March 5, 2009, the Columbus City Center Mall officially closed its doors forever.…
Columbus Association for the Performing Arts and the Lincoln Theatre Association will celebrate the…
In 2017, a 14-foot, interactive 3D sculpture, dubbed “As We Are,” was unveiled at…
This month, Abigail Worden makes her MadLab debut as Kerouac in Happy Pills by…
The Columbus Foundation has announced its 5 Nonprofits to Watch for 2019, as part…
Last night, the Columbus Division of Police announced that it would be getting rid…
A Georgia-based company plans to convert the former Giant Eagle store at 1000 E.…
Rob Dorans was sworn in as Columbus City Council’s newest member last week, replacing…
After a federal investigation, a Columbus Vice Detective has been arrested and charged with…
More Franklin County babies lived to see their first birthday in 2018, but the…
Here's to the weekend! Here's a rundown of things to do this weekend for…
I owe a lot to Margaret Cho’s 2000 one-woman show, I’m The One That…
“Teaching children how to cope is one of the most important tasks we have,”…Review: Barcelona Restaurant & Bar
June 5, 2013 10:00 am
Miriam Bowers Abbott 
As a perennial top-tenner on the best-of lists, Barcelona Restaurant & Bar is a long-standing culinary institution in Columbus. Still, in spite of the restaurant’s long, proud history, it’s also eternally new. While common sense says not to mess with success, Barcelona’s menu is in a constant state of flux, changing regularly to reflect seasonal […]
Chef Paul Yow Leaves Barcelona to Launch New Downtown Restaurant
November 6, 2012 1:40 pm
Walker Evans 
(Edit: The restaurant’s name has been updated from Natalie’s to Hae-Paul’s since the original publishing date of this article.) After 15 years of serving as Executive Chef at Barcelona, Paul Yow is ready for a change. This seasoned chef is making his departure from the popular German Village restaurant to open a place of his […]
CU Top Ten – Best Patios in Columbus
May 29, 2009 2:22 pm Walker Evans Summer is upon us, which means that patio season is in full effect. A month ago, we asked everyone to cast their votes for their favorite patios in the city, so that we could compile a group-sourced Top Ten list of the best that Columbus has to offer. The winner should come as no surprise, […]
Bill Proposed to Restrict Liquor Permits in Ohio
April 28, 2009 10:44 pm Walker Evans Earlier today I was alerted to some disturbing news by local beer journalist Michael Paull. A new Senate Bill (S. B. No. 62) has been introduced that would restrict liquor permits within 500 feet of schools, churches, libraries, playgrounds and parks. State Senator Nina Turner sponsored the bill along with the support of co-sponsors Senator […]
CU Podcast Episode #09: Columbus Restaurant Week
March 5, 2009 10:11 am Walker Evans Podcast: Play in new window | DownloadIn this week’s podcast we discuss Columbus Restaurant Week 2009 with Matt Prokopchak, the Executive Chef at Trattoria Roma, and Paul Yow, the Executive Chef at Barcelona. Columbus Restaurant Week takes place March 9th through March 15th and is being put on by Dine Originals Columbus. More information can […]
Best CU Event of 2008: The 7 Year Anniversary Party
January 7, 2009 2:00 pm Walker Evans Throughout 2008, Columbus Underground hosted nearly three dozen events ranging from the monthly happy hours, to movie meetups, to group condo tours, to food eating competitions, to volunteer activities, to many others. Our biggest and best event of 2008 was held in November when we celebrated the 7th Anniversary of ColumbusUnderground.com. The party was held […]
