1487 Brewery is pouring its first beers at its new Plain City taproom, 7620…
From entire dinners with all the fixings to desserts (pie, so much pie) and…
Just one year after opening its first location near OSU's campus, Nile Vegan is…
“I'm deeply grateful to have a strong community of compassionate practitioners and an extremely…
Groovy Plants Ranch, located at 4140 County Rd 15 in Maregno, is a one-stop-shop…
Urbn Timber was started in a warehouse on the South Side of Columbus in…
Mark Grisez is principal trumpet for the Columbus Symphony. Originally from central California, Grisez…
Earlier this year, 28 Columbus College of Art & Design junior and senior film…
As a member of the Greater Columbus Arts Council's Board of Trustees, Marshall Shorts,…
A new proposal calls for a 13-story apartment building at 567-575 W. Broad St.…
Keep up with regular news updates regarding Columbus and Ohio’s response to COVID-19 here.
The Numbers
COVID-19…
I caught myself before I “got it wrong.”
I have written before that, because futurists…
By Marty Schladen
In the wake of this summer’s massive civil-rights protests, two Republicans in the…
By Tyler Buchanan & Jake Zuckerman
Ohio has reached another crossroads in the battle against COVID-19.
Gov. Mike…
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Welcome to the weekend. Make sure you are wearing masks and taking precautions. Have a safe…
Columbus Crew SC finished out the regular season with a 2-1 win over …
Two Former Barcelona Chefs Will Open a New Restaurant in the University District
December 6, 2018 11:18 am
Lauren Sega
Two former Barcelona chefs are striking out on their own to open a new restaurant in the University District. Alqueria, offering traditional American dishes with a twist, will open in the former Angry Baker space at 247 King Ave. in early 2019. At the helm are Jacob Hough and Patrick Marker, who served as executive […]
Eat Right: Q&A with Chef Jacob Hough of Barcelona
For restaurant weeks and other special events throughout the year, chefs are constantly creating special menus to run alongside the regular dinner menus that typically highlight seasonal ingredients and flavors. At Barcelona, Chef Jacob Hough and his team rotate through chef’s tasting menus and “Menu del Dia” daily lunch menus on a frequent basis. We […]
Mother’s Day at Barcelona
May 13, 2018 3:00 pm
Kylie Harwell-Sturgill
Join us as we Celebrate the special women in our lives – Our Mothers. Barcelona will be open 11am – 9pm serving our dinner menu all day. For reservations, please give us a call at 614-443-3699 or visit our website!
Eat Right: 10 Chocolate Dessert Ideas for Valentine’s Day
This year, forget the box of chocolates. Take your Valentine out for a decadent chocolate dessert at one of our city’s independent restaurants. Here are 10 great ideas. Barcelona 263 E. Whittier St., Columbus, OH 43206 To cap off your meal at this Spanish restaurant, go with the Pastel de Chocolate. This warm chocolate pudding […]
Best Patio of 2014: Barcelona
December 20, 2014 10:16 am
Walker Evans
It might sound silly, but determining the best patio in Columbus is something we’ve never included in our annual reader survey… until now. Perhaps it’s because we typically don’t think about patios much by the time December rolls around. Or perhaps it’s because we always give patios a lot of editorial love over the summer […]
Barcelona Owner Opening Downtown Event Venue
October 23, 2014 12:27 pm Walker Evans
Business has been going well at Barcelona in German Village. So well in fact, that the business is spinning off its special event hosting capabilities into a separate space at 118 East Main Street in Downtown Columbus, which will be known as Red Brick Occasions. “It’s something we’ve been talking about for awhile,” says Barcelona Owner […]
Barcelona Celebrates the Fall Bounty
October 20, 2013 9:15 am
Ayana Wilson
When Scott Heimlich bought Barcelona Restaurant & Bar in 2002, his commitment to maintaining the history and tradition of the German Village space was evident. Consistently voted one of Columbus’ top restaurants, Barcelona’s take on Spanish flavors have long thrilled residents and visitors to the city. It’s a practice that Executive Chef Jacob Hough has […]
