The transformation is complete of a former firehouse in Olde Towne East. Gemüt Biergarten…
Links-N-Lemonade opened up its very own brick-and-mortar hot dog joint in Graceland Shopping Center…
Cheryl’s has been a big Columbus cookie purveyor for...decades. Purchased by 1-800-FLOWERS in 2005,…
The Fresh Market, a North Carolina-based gourmet supermarket chain, announced it will close its…
Amazon has announced that its Treasure Truck service is coming to Columbus. The service…
Easton Town Center has been selected by retail industry magazine Chain Store Age as…
When she first got to Columbus, illustrator, architect, designer, and artist Hemalatha “Hemu” Venkatraman…
Michael “Eagle” Artis is an African-American film director, producer, writer and actor, as well as the Creative Executive Officer…
At first blush, the three exhibitions currently on view at the Wexner Center can…
Downtown Columbus could see another parking lot replaced with an apartment building if a…
The plan to build a new soccer stadium and mixed-use development on the western…
Last week's big news about the Scioto Peninsula was the first update on plans…
Editor's note: This article has been corrected to state the recommendations are the work…
Since 2016, Yes We Can has promoted a progressive platform in the City of…
There’s a new Democratic challenger in Ohio’s District 3, and she’s looking to bring…
Are you looking forward to the weekend? Mega Weekend is packed with end of…
If you’re not familiar with The Eyeslicer, maybe you should be. Brainchild of Dan…
“We are over the moon about this,” says Chad Underwood of Modo Yoga about…
Two Former Barcelona Chefs Will Open a New Restaurant in the University District
December 6, 2018 11:18 am
Lauren Sega
Two former Barcelona chefs are striking out on their own to open a new restaurant in the University District. Alqueria, offering traditional American dishes with a twist, will open in the former Angry Baker space at 247 King Ave. in early 2019. At the helm are Jacob Hough and Patrick Marker, who served as executive […]
Eat Right: Q&A with Chef Jacob Hough of Barcelona
For restaurant weeks and other special events throughout the year, chefs are constantly creating special menus to run alongside the regular dinner menus that typically highlight seasonal ingredients and flavors. At Barcelona, Chef Jacob Hough and his team rotate through chef’s tasting menus and “Menu del Dia” daily lunch menus on a frequent basis. We […]
Mother’s Day at Barcelona
May 13, 2018 3:00 pm
Kylie Harwell-Sturgill
Join us as we Celebrate the special women in our lives – Our Mothers. Barcelona will be open 11am – 9pm serving our dinner menu all day. For reservations, please give us a call at 614-443-3699 or visit our website!
Eat Right: 10 Chocolate Dessert Ideas for Valentine’s Day
This year, forget the box of chocolates. Take your Valentine out for a decadent chocolate dessert at one of our city’s independent restaurants. Here are 10 great ideas. Barcelona 263 E. Whittier St., Columbus, OH 43206 To cap off your meal at this Spanish restaurant, go with the Pastel de Chocolate. This warm chocolate pudding […]
Best Patio of 2014: Barcelona
December 20, 2014 10:16 am
Walker Evans
It might sound silly, but determining the best patio in Columbus is something we’ve never included in our annual reader survey… until now. Perhaps it’s because we typically don’t think about patios much by the time December rolls around. Or perhaps it’s because we always give patios a lot of editorial love over the summer […]
Barcelona Owner Opening Downtown Event Venue
October 23, 2014 12:27 pm Walker Evans
Business has been going well at Barcelona in German Village. So well in fact, that the business is spinning off its special event hosting capabilities into a separate space at 118 East Main Street in Downtown Columbus, which will be known as Red Brick Occasions. “It’s something we’ve been talking about for awhile,” says Barcelona Owner […]
Barcelona Celebrates the Fall Bounty
October 20, 2013 9:15 am
Ayana Wilson
When Scott Heimlich bought Barcelona Restaurant & Bar in 2002, his commitment to maintaining the history and tradition of the German Village space was evident. Consistently voted one of Columbus’ top restaurants, Barcelona’s take on Spanish flavors have long thrilled residents and visitors to the city. It’s a practice that Executive Chef Jacob Hough has […]
