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    Indian Oven: Best Indian of 2008

    The Alive wrote Best of Columbus 2008: Dining

    Best Indian: Indian Oven

    Runners-up: Taj Mahal, Taj Palace

    March 27, 2008

    From a great array of homemade breads, like potent onion and garlic naans, to seafood specials such as curried veggies with salmon or giant fresh-water prawns, to a marvelously spicy Lamb Vindaloo, the Indian Oven cooks it right and cooks it best.

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    Walker Evans
    Walker Evanshttps://columbusunderground.com
    Walker Evans is the co-founder of Columbus Underground, along with his wife and business partner Anne Evans. Walker has turned local media into a full time career over the past decade and serves on multiple boards and committees throughout the community.
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