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Viewing 15 posts - 46 through 60 (of 308 total)
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  • in reply to: June Mobile Mondays at St. James Tavern #543139
    SJT
    SJT
    Participant

    Welcome back SWOOP! Our local brews currently are Bloodthirst Wheat from Barleys& Seventh Son’s Black IPA. We also have Oil of Aphrodite on tap from Jackie O’s. It is an Imperial Stout brewed with black walnuts& Belgian candied sugars. We now also have a fresh batch of ginger beer for mixing refreshing summer-time drinks& lemonade as well. Cheers!

    in reply to: June Mobile Mondays at St. James Tavern #543136
    SJT
    SJT
    Participant

    Always a pleasure to have Ajumama back& today will be even more special since we are tapping a keg from Three Floyds, Blackheart English IPA. I do believe this combo is THE cure for your rainy-day Monday blues. CHEERS!

    http://www.ratebeer.com/beer/three-floyds-blackheart-english-ipa/46164/

    in reply to: June Mobile Mondays at St. James Tavern #543135
    SJT
    SJT
    Participant

    Tacos+ $1 beers= happiest of hours. $3.50 pints& $2.50 drinks help too. Cheers to Monday!

    in reply to: Seventh Son Brewing #494019
    SJT
    SJT
    Participant

    We are getting a brand new beer from them today! It is called Stone Rabbit #1 and it is a tropically hoppy version of their Stone Fort Oat Brown Ale. It will only be on tap at the brewery& St James- for now. Can’t wait to try it later! Cheers.

    in reply to: May Mobile Monday Schedule at St. James Tavern #541699
    SJT
    SJT
    Participant

    NO food truck this evening but we are open from 7pm-2am tonight. We still have lots of great beers on tap, so end this holiday weekend with a BANG! Double Trouble, Avery 20th Anniversary DIPA, Breckenridge 471 or warm up with a Brew kettle coffee porter tonight. Cheers!

    in reply to: May Mobile Monday Schedule at St. James Tavern #541695
    SJT
    SJT
    Participant

    We have a meet& greet with a rep from Breckenridge tonight as well. We are pouring Buddha’s Hand a brand new beer from them: “Buddha’s Hand witbier, or wheat beer, is brewed in the Belgian tradition with an American twist. Cascade hops along with a grain bill of Two Row, White Wheat, Caramel 30, Carapils and Torified Wheat afford this ale its 5.5% ABV and 17 IBU’s. What makes the hazy ale so unique is the addition of the fragrant Buddha’s hand citron plant fruit. The tropical fruit is segmented into finger-like sections, resembling the hand of Buddha, and responsible for a crisp, refreshing and lightly citrusy flavor perfect for summer enjoyment.”

    We also have their Avalanche on tap as well as 471 a double IPA from Breckenridge that we have glassware to give away with purchase of a beer. Cheers& Happy Monday!

    in reply to: American Craft Beer Week – May 13-19, 2013 #542321
    SJT
    SJT
    Participant

    We are also having a Founders event on Thursday. We will have 4 of their beers on tap including the hard to find Doom which is their Double Trouble aged in bourbon barrels. Cheers.

    in reply to: May Mobile Monday Schedule at St. James Tavern #541692
    SJT
    SJT
    Participant

    Come celebrate Craft Beer Week with tacos& great beer for happy hour. We have a wonderful lineup right now. There is a little Enjoy By left from Stone which is one of the best DIPAs I have had in a while. We have a bit of Good Juju left from Left Hand& when it is gone we are tapping a keg of barleywine called Class of ’88 from North Coast that is a collaboration with Deschutes AND Rogue because they all opened in 1988. Of course we have Seventh Son’s strong Ale on too right now& local brew Big Star White IPA from Four String as well. Cheers!

    in reply to: April Mobile Monday Schedule at St. James Tavern #537742
    SJT
    SJT
    Participant

    Happy anniversary Ajumama!

    Folks, don’t forget we have 50 cents off all drafts until 8pm for happy hour and $1 Mystery cans as well. Cheers.

    in reply to: April Mobile Monday Schedule at St. James Tavern #537731
    SJT
    SJT
    Participant

    Stop by for dinner tonight with Pickled Swine. We are tapping a keg of PranQster, a Belgian Strong Ale from North Coast and a keg of Dreadnaught Imperial IPA from Three Floyds. Start your week& month out right-no joke!

    in reply to: March Mobile Mondays at St. James Tavern #534880
    SJT
    SJT
    Participant

    Don’t let the snow/slush get you down. Stop by for dinner with Swoop tonight& try an Aprihop on tap from Dogfish Head. Your Monday will end better than it began- I guarantee it!

    in reply to: February Mobile Mondays at The St. James #532831
    SJT
    SJT
    Participant

    That Food Truck for dinner tonight! It is going to be 50 today so walk down to your neighborhood bar& get some dinner later! We just tapped Dogfish Head Raison D’Etre& have some other great beers on tap as well. They are all 50 cents off at Happy Hour which runs from 4-8. Happy Monday!

    in reply to: Little Rock Bar in Italian Village #532754
    SJT
    SJT
    Participant

    Heard about this a few weeks ago& am VERY excited! Can’t wait to welcome yet another neighbor to the area. YAY!

    in reply to: February Mobile Mondays at The St. James #532829
    SJT
    SJT
    Participant

    It is supposed to be nearly 50 degrees today which is very different than last week’s snowy& cold MM. Hope some of you get down to the James for some Pickled Swine for dinner. Wash it down with a Fat Head’s Head Hunter IPA on tap!

    SJT
    SJT
    Participant

    Tonight! Starts at 7, so get there early& have a Happy Hour draft& a cupcake. I think the Wild Turkey Bourbon Barrel Stout will be splendid with the truffles.

Viewing 15 posts - 46 through 60 (of 308 total)