Best bakeries and desserts in Columbus?
February 18, 2015 4:53 pm at 4:53 pm #1064034
Huge congrats to Destination Donuts! They were the fan favorite dessert at our Best Bites: Sweet Treats event last night!December 15, 2015 10:09 am at 10:09 am #1106876
It’s back — bigger and better in 2016! ;)
We’re hosting the second installment of our Best Bites: Sweet Treats event on February 9th (Mardi Gras! Fat Tuesday!), featuring 30 of the city’s best bakeries, restaurants, food trucks, catering companies, pop-ups and other treat-makers!
Full details can be found, here:December 16, 2015 6:54 pm at 6:54 pm #1107094
Kitty’s on third in the village. ‘could exist on her scones alone. visually and crossing the palate; life alteringDecember 23, 2015 11:47 am at 11:47 am #1107837
Tickets are going fast! Grab them before they’re gone!December 23, 2015 12:35 pm at 12:35 pm #1107852
I can go broke at La Chatelaine <3January 6, 2016 11:48 am at 11:48 am #1109563
Best Bites Preview: Cream Puffs, Ice Pops, Donuts, Ice Cream & Mud Cake
January 6, 2016 10:00 am – Walker Evans
Here’s a quick preview of several of the treats that will be featured at the event:January 6, 2016 11:54 am at 11:54 am #1109567
Just got my tickets for this – can’t wait.January 9, 2016 12:54 pm at 12:54 pm #1110190
Tickets are 33% sold out! Don’t wait to buy yours if you plan to attend! ;)January 28, 2016 1:10 pm at 1:10 pm #1112530
Just a heads up… the event is nearly 2/3rds sold out! If you plan to come, be sure to get your tickets in advance just in case! ;)February 5, 2016 10:03 am at 10:03 am #1113539
Tickets are 80% sold out! ;)
Hope to see a lot of familiar faces on Tuesday night!February 5, 2016 11:04 am at 11:04 am #1113559
Walker was this event organized by your new organizational employee?February 5, 2016 12:25 pm at 12:25 pm #1113567
Walker was this event organized by your new organizational employee?
Nope! ;) We’re currently going through the interview process. Hope to have someone hired by mid-month.
The planning process for next week’s Sweet Treats event began back in September 2015. There’s a lot of work and planning that goes into big events like this. ;)
Similarly, we’re booking venues this month for events in August-October. So the new hire will be helping out with planning those and beyond into 2017.
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