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Good butcher shops?

Home Forums General Columbus Discussion Good butcher shops?

Viewing 14 posts - 1 through 14 (of 14 total)
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  • #1058035

    CB_downtowner
    Participant

    Hi all, I’m sure this was asked at some point or another. What are some good butcher shops in Columbus. Both downtown as well as toward Hilliard area? I used to go to Rife Market. I know North Market has some good meat places and there are groceries with good meat selection. But unfamiliar with options beyond that.

    #1058044

    tolemac5050
    Participant

    Mosleys meat market…Hilliard Rome road..just south of Roberts…free standing building east side of road…great market

    #1058057

    Baxter642
    Participant

    Mosleys – already mentioned
    Bluescreek – north market
    Blystone farm – canal Winchester (I believe they actually butcher their own animals)
    Meat packers outlet – downtown Columbus
    Schuman’s – South Columbus
    House of Meats (in andersons) heard its good but I have never been.
    Weilands has a pretty good selection and butchering capability as well.

    If you’re looking for pork and german style butcher Thurn’s should be you’re go to. Pork butts, sausage. They will even dress your deer.

    #1058059

    mygaragebay
    Participant

    Yes Mosley’s meat market Hilliard
    http://mosleysmeatmarket.com
    And thurn’s fine meats greenlawn ave
    http://thurnsmeats.com
    Rifes will be missed.

    #1058060

    Alex Silbajoris
    Participant

    By chance I have this on the clipboard

    http://www.thurnsmeats.com/pages/Fresh_Pork

    …and I have an offset smoker.

    #1058063

    Mister Shifter
    Participant

    Carfagna’s deserves a mention.

    #1058067
    derm
    derm
    Participant

    Carfagnas is outstanding. Don’t sleep on La Plaza Tapatia, they have unusual cuts that are not expensive. Also underrated is the counter at Lucky’s. They cut and grind from primals there and I have found their specials are good deals.

    #1058068

    dashinhilliard
    Participant

    I would drive to Carfagna’s any day of the week for the quality and customer service that I feel is lacking at Mosley’s. I’ve enjoyed the Butcher at Fresh Thyme on Sawmill as well.

    #1058136

    CB_downtowner
    Participant

    All excellent advice. Thanks everyone! I’ll look into these places, but these are great options!

    #1058155

    maveric1
    Participant

    I have to vouch for Carfagna’s. Very friendly, knowledgeable and quality is very good. I bought my prime rib there for X-mas dinner and it was very tender and delicious.

    #1103586
    vestanpance
    vestanpance
    Participant

    Doing a Leg of Lamb for Christmas this year… This thread has great suggestions of places to try to get one.

    Anyone have advice on a place for that specific meat/cut?

    #1103609

    duncanfj
    Participant

    Bluescreek

    #1103618

    Alex Silbajoris
    Participant

    Al Safa? (Trabue/Wilson)

    I’ve moved to the west side, and re-reading this thread makes me want to check out Mosley’s.

    #1103623
    Ned23
    Ned23
    Participant

    Weilands is good. They’re in Clintonville which isn’t too far from downtown. Just straight up N 4th and Indianola. On the #4 bus.

Viewing 14 posts - 1 through 14 (of 14 total)

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