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Ray Ray’s Meat + Three Opening Date

April 7 @ 11:30 am

Ray Ray’s Meat + Three to Open April 7th

“Columbus’ award winning BBQ is ready to bring something new to rural Licking County. Doors will open for business on Wednesday afternoon, April 7th. The restaurant is now occupying the once local favorite, Creno’s pizza on State Route 37. The drive is a straight shot from Columbus where Ray Ray’s Hog Pit first made their mark. James Anderson started the food truck venture in 2009, taking five years before opening a second location. Meat + Three will now be the fifth addition and first brick and mortar restaurant.

Meat + Three is a very old soulful southern tradition but the basics are simple. You create your own plate by choosing one meat and three sides. There are also sandwich options, ribs by the pound or smoked meat available in bulk amounts. In addition to classic barbequed meats like ribs and brisket, you will find unique offerings like pastrami spice turkey and smoked lengua. Vegetarians can even get a taste of the pit with Nashville hot cauliflower burnt ends.”

As they begin serving on April 7th at 11:30am, Ray Ray’s will stay true to their roots of first come, first served so reservations will not be available.

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Details

Date:
April 7
Time:
11:30 am
Event Category:
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Website:
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Venue

Ray Ray’s Meat + Three
1256 Columbus Rd
Granville,OH43023United States
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Website:
https://www.rayrayshogpit.com

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