The class will go over ways to make your plant-based meals tasty, convenient, and healthy! Chef Del and Dietitian Julie will be making Buddha bowls, which are easy to make, and can consist of so many delicious, different toppings! This class will provide all the fixings to take buddha bowls to the next level. Cost: $15 Members, $20 Non-members
Call 614-841-7700 to register
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