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EAT | Sunday Supper — Monthly Collaborative Dinner with Bonifacio

June 24, 2018 6:00 pm @ 6:00 pm - 8:00 pm

DESCRIPTION
For our next Sunday Supper (June 24th, 6-8pm), we partner with 1400 Food Lab alumni Bonifacio for the traditional Filipino feast known as Kamayan.

Kamayan is a family-style meal where a communal table is covered in banana leaves and piled with heaps of rice, meat, vegetables, and more. Traditionally there is no silverware–you grab and eat everything with your hands.

True to Filipino tradition, the purpose of Kamayan dinners – and our Sunday Suppers – is to bring the community together. You may find yourself sitting beside a total stranger, but by the end of the shared dining experience, you’ll have made many new friends. Bonafacio’s Kamayan dinners have been lauded as one of the most unique dining experiences in Columbus and we are delighted to bring them to 1400 Food Lab.

Lumpiang Shanghai – fried pork spring rolls

Inihaw na Liempo – grilled pork belly

Atchara – pickled green papaya salad

Inihaw na Gulay – grilled vegetables

Inasal na Manok – grilled chicken marinated in lemongrass, kalamansi, garlic, and achuete

Pritong Isda -fried whole tilapia

Banana Cue – caramelized plantains with ube ice cream

Bonifacio was opened by mother and daughter team Lida and Krizzia Yanga in 2016. For Filipinos, food is always at the center of any family gathering and with a family of 8, Lida took to helping her mom in the kitchen at an early age. Growing up on a farm in a small island in the southern Philippines, there was always fresh fruit, vegetables, and seafood available which made it easy for Lida to fall in love with cooking. Hosting dinner parties and catering small events became a regular occurrence in the Yanga household and in 2015 with no formal training, she and her daughter opened Red Velvet Cafe where they started incorporating Filipino flavors into cafe fare. Eventually, they began hosting a traditional Filipino weekend brunch that filled their small 20 seat cafe to the door. This interest and excitement about Filipino food inspired them to open Bonifacio, Columbus’ first full-service Filipino restaurant and bar.

All ticket purchases must be made prior to 5:00 PM, June 24. No refunds or cancellations after June 17. Tickets are transferable with notice to 1400 Food Lab at 614-636-3164. Alcohol sold separately.

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Details

Date:
June 24, 2018 6:00 pm
Time:
6:00 pm - 8:00 pm
Cost:
$50
Event Categories:
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Event Tags:
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Website:
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Organizer

1400 Food Lab
Website:
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Venue

1400 Food Lab
1400 Dublin Rd
Columbus, 43215 United States
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