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Capturing Flavor: the Art & Science of Infusions

March 31, 2018 1:00 pm @ 1:00 pm - 2:00 pm

Join us as we explore the basic technique of infusion. This simple method captures deep flavors and potent herbal constituents, and opens the door to a wider world of culinary and herbal practice. We will work with the three basic types of infusion, taste some samples, and learn recipes that can be applied at home.

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Details

Date:
March 31, 2018 1:00 pm
Time:
1:00 pm - 2:00 pm
Cost:
$25
Event Categories:
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Event Tags:
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Website:
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Organizer

ohio herb education center
Phone:
614-342-4380
Email:
herb.center@gahanna.gov
Website:
Click to Visit

Venue

ohio herb education center
110 Mill Street
Gahanna, OH 43230 United States
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Phone:
614-342-4380
Website:
www.ohioherbcenter.org

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