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Best Chefs: Summer Table 2018

June 18, 2018 6:00 pm @ 6:00 pm - 8:00 pm

On June 18th from 6:00-9:00 The Crest Gastropub will be hosting several of the best and most innovative chefs in the City for a highly curated five-course dinner. Our very own Chef Tyler Minnis is curating the menu; along with four of Columbus’ most distinguished chefs will design a course to highlight the diversity of the Columbus culinary scene.

One dinner carefully prepared by five talented chefs.

Participating chefs:
Chef Tyler Minnis of The Market Italian Village
Chef Sangeeta Lakhani of The Table
Chef Bill Glover of Gallerie Bar & Bistro
Chef Jack Moore of Watershed Kitchen & Bar
Chef Andrew Smith of Rockmill Tavern

A portion of the proceeds from this dinner will benefit the All Peoples Fresh Market, our Parsons Avenue neighbor.

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Details

Date:
June 18, 2018 6:00 pm
Time:
6:00 pm - 8:00 pm
Cost:
$75
Event Categories:
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Website:
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Organizer

The Crest Gastropub on Parsons
Phone:
(614) 682-7090
Email:
parsons@thecrestgastropub.com
Website:
Click to Visit

Venue

The Crest Parsons
621 Parsons Ave
Columbus, OH 43206 United States
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