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Anthony Bourdain tribute dinner

April 13, 2019 6:30 pm @ 6:30 pm - 9:30 pm

anthony bourdain dishes

Anthony Bourdain tribute dinner
5 Courses with 5 local chefs
All dishes are prepared in the spirit of Chef Bourdain and each course will be paired that is yet to be determined.

MENU & CHEFS

Donte Allen, Black Market Meats
· Pâté de Campagne macarons with a berry preserve
· Spiced Chocolat Cream puff filled with chicken liver crème
Brendon Fox, FoxFire Tacos
· Anticuchos – skewered & grilled beef heard on a bed of microgreens & spicy vinaigrette
Laura Lee, Ajumama
· Soondae/Boudon Noir – Korean style blood sausage with pear, wild sesame, kochu flake, salted rice syrup
DeJa Johnson, Blue’s Private Catering & Events
· Lengua de España y Francais con Frites – Brined & braised beef tongue with mole sauce, Roquefort daphine potato spheres, plum wine demi glacé & spicy jicama slaw
Stephen Leipoinis, Pistacia Vera
· Negroni Verrine
· Mascarone Cream
· Rosemary Sablé
· Glacé Grapefruit

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Details

Date:
April 13, 2019 6:30 pm
Time:
6:30 pm - 9:30 pm
Cost:
$85 – $100
Event Category:
Event Tags:
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Website:
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Venue

1400 Food Lab
1400 Dublin Rd
Columbus, 43215 United States
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