Miriam Bowers Abbott
Miriam Bowers Abbott is a freelancer contributor to Columbus Underground who reviews restaurants, writes food-centric featurettes and occasionally pens other community journalism pieces.
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The Latest Articles From This Writer:
Features
Restaurant Review: Martha’s Fusion Kitchen & Its Birria Are Back
For many birria fans, Martha’s Fusion Kitchen was this...
Features
Unusual Eats: Fight Allergy Pollen with Bee Pollen
Never really thought much about bee pollen, until given...
Features
Restaurant Review: Brunch with a View at Tucci’s
Tucci’s has been on the review list for a...
Features
Treat to Try: The Sublime Creme de la Creme
With its elegant signage and moniker, Creme de la...
More Articles From This Writer:
Features
Restaurant Review: Find Fast-Causal Filipino Fare at Manila Hibachi
It’s been a minute since we’ve wandered down East Broad into Whitehall proper. It’s a bustling stretch of random retail destinations that range from...
Features
Ohio’s Own: Authenticity from Bears Bagels
People are picky about their bagels. It takes more than a roll with a hole to make hard-core bagel fans happy. Bagels have to...
Features
Restaurant Review: Classic Diner Vibes at Delaney’s in Grandview
Delaney’s Diner set up in hidden Grandview. It’s not on Fifth. It’s not on Grandview Avenue. It’s on that little stretch of West First, out...
Features
Short Order/Treat to Try: The Berwick
The Berwick has been a local fixture since 1955 when it debuted in Bexley as The Berwick Seafood Manor. Time and opportunities have since...
Features
TRENDING! Dining Defined in 2023
The act of “defining” anything can be infused with a delusional sense of self-importance. We’re not making that mistake here, but there were a few features...
Features
Ohio’s Own: Yawning Bear Bread Co.
Way back in the warm and sunny summer days, when Farmer’s Markets were at their seasonal peak, we came across a customer line that...
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Features
Treat to Try: Sugary, Sublime Hicks Family Fudge
The cool thing about any food is when there’s...
Features
Restaurant Review: Scratch-Made Focaccia Star of the Show at Piazza Pelino
The Pelino name in Columbus is synonymous with quality...
Features
Ohio’s Own: Satisfying Snacking with Chips from JR’s Taters
Here we are in March already. And you know what...
Features
Restaurant Review: Winning Wings from bb.q Chicken
CM Chicken shines bright like a beacon in Columbus. No...
Features
Ohio’s Own: Immune Boosting in Jam Form
Elderberries got hip real quick a couple years ago...