Miriam Bowers Abbott
Miriam Bowers Abbott is a freelancer contributor to Columbus Underground who reviews restaurants, writes food-centric featurettes and occasionally pens other community journalism pieces.
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The Latest Articles From This Writer:
Features
Restaurant Review: Treasures of Eclectic Influence at Hiraeth
Hiraeth, a Short North project from the owners of...
Features
Treat to Try: Sugary, Sublime Hicks Family Fudge
The cool thing about any food is when there’s...
Features
Restaurant Review: Scratch-Made Focaccia Star of the Show at Piazza Pelino
The Pelino name in Columbus is synonymous with quality...
Features
Ohio’s Own: Satisfying Snacking with Chips from JR’s Taters
Here we are in March already. And you know what...
More Articles From This Writer:
Features
Restaurant Review: Winning Wings from bb.q Chicken
CM Chicken shines bright like a beacon in Columbus. No argument there. The Korean fried chicken joint shines so bright, in fact, that it might...
Features
Ohio’s Own: Immune Boosting in Jam Form
Elderberries got hip real quick a couple years ago when mystery viruses made the headlines. The fruit has time-honored immune-boosting powers. And we’re not...
Features
Restaurant Review: Good Bites from Cobra
Of all the snakes, cobras are the absolute creepiest. It’s not just the teeth, or the venom. It’s those crazy lifeless eyes and that weird...
Features
Treat to Try: Fall in Love with Chocolate Covered Strawberry Cake
Suppose your sweetheart was a disappointment on Valentine’s Day last week. I mean, totally hypothetically speaking. That would never actually happen. But if it did...
Features
Restaurant Review: Frenchi’s Mammoth Sandwiches Find a Home in Old North
Columbus used to have a few places Downtown where you could score a serious sandwich. And by serious, we're not talking about fu-fu standards...
Features
Treat to Try: Score Some Brownie Points with Your Valentine
Local sweet stop, Brownie Points made a recent Grammy Award appearance in the $36,000 swag bags alongside goods that included a robotic pool cleaner...
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More Articles:
Features
Ohio’s Own: Tasting the Difference with Tea Hills Farms
Tea Hills Farms has a fun backstory. Based outside...
Features
Restaurant Review: Vegan Diner Fare at 4th & State
Columbus has developed into a full-fedged mecca for its...
Features
Treat to Try: Belle’s UFO Will Make You A Believer
Last week, Belle’s Bread on the north side made...
Features
Restaurant Review: New Spaghetti Warehouse Still Delivers on Old-School American-Italian Fare
Columbus was once home to the largest Spaghetti Warehouse...
Features
Ohio’s Own: The Lost Soul Circle of (Salsa) Hell
While the hot sauce scene tends to embrace spicy...