Miriam Bowers Abbott

    Miriam Bowers Abbott is a freelancer contributor to Columbus Underground who reviews restaurants, writes food-centric featurettes and occasionally pens other community journalism pieces.

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    The Latest Articles From This Writer:

    Unusual Eats: Korean Ice Cups Arrive in Columbus

    Through an international lens, there are a lot of...

    Treat to Try: Cake From a Vending Machine?!

    When you’re a kid, vending machines have a certain...

    Restaurant Review: Treasures of Eclectic Influence at Hiraeth

    Hiraeth, a Short North project from the owners of...

    More Articles From This Writer:

    Brunch Review: Rooks Tavern in the University District

    Rooks Tavern is billed as upscale "boutique" barbecue, so it seems reasonable to have some concerns over whether a t-shirt is okay guest apparel....

    Florentine Restaurant Lives On Through Marinara Sauce

    The beloved Florentine announced its unexpected departure from the local restaurant scene with a little hopeful hint. Careful readers might have noticed a mention...

    Ohio’s Own: Milk Drinks from Arps Dairy

    In the Ohio regional dairy scene, Snowville and Reiter are both beloved players. That said, right next to their wares in the grocery cooler...

    Restaurant Review: Ye Asian Bistro

    For a while there, Chinese buffets were everywhere. While quality control was an issue, you couldn't argue with the quantity for a price tag...

    Ohio’s Own: A Bit of A Bite Salsa

    Ohio grocers make space for lots of locally-produced edibles. There are breads, chips, nut butters, cheese, cookies, noodles... but if you made a pie...

    Restaurant Review: Standard Hall

    There are not many booths at Standard Hall, but the seats are worth fighting for. Perfectly curved for 10 percent extra privacy and situated...
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    More Articles:

    Treat to Try: Score Some Brownie Points with Your Valentine

    Local sweet stop, Brownie Points made a recent Grammy...

    Ohio’s Own: Tasting the Difference with Tea Hills Farms

    Tea Hills Farms has a fun backstory. Based outside...

    Restaurant Review: Vegan Diner Fare at 4th & State

    Columbus has developed into a full-fedged mecca for its...