Downtown’s long-standing pizzeria, Café Napolitana, will open a second location in the University District…
After this summer’s challenging encounter with pickled pork skin, it seemed like the pork…
A North Market-style concept is coming to Hilliard, under the name Center Street Market.Located…
Scout & Molly's is the latest women's fashion boutique to arrive at Easton Town…
It’s been about a year-long wait, but the new Flower Child Vintage store will…
Columbus-based apparel company L Brands announced yesterday that it would be shuttering its Henri…
You could call it a large-scale art installation or an immersive art experience, but…
After multiple rounds of public input, representatives from the Greater Columbus Arts Council (GCAC) have…
The Art for Life charity auction is on track to set a new fundraising…
A plan to run a self-driving shuttle bus in a loop between the Scioto…
The second phase of Kaufman Development's Gravity project is moving forward. The East Franklinton…
Smart Columbus opened its new Experience Center Downtown in June. Also revealed at that time…
On Monday, Columbus City Council passed ordinances to authorize a new bond sale totaling…
On Wednesday, the Columbus and Franklin County Metro Parks kicked off the campaign for…
Ohio Issue 1 is the only statewide measure on the ballot for the general…
Chris Turner of Turner's Barbershop & Shaving Parlor celebrated his fifth anniversary of taking…
Oscar contenders, predators, South African Clint Eastwoods, social satires and a movie more unhinged…
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Last week the Ohio Department of Education released report cards for 608 school districts across the state. Each school receives an A-F grade based on…
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After multiple rounds of public input, representatives from the Greater Columbus Arts Council (GCAC) have unveiled some revisions and exemptions to its ticket fee proposal that…
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Jimmyluka’s Bar & Deli will finally open its doors in mid-October. Owner Jimmy Dragich bought the building at 701 Parsons Ave. 10 years ago and…
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Despite strong ridership and a generally favorable reception from the neighborhood, the city has no…
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Eat Right: Q&A with Chef Jacob Hough of Barcelona
For restaurant weeks and other special events throughout the year, chefs are constantly creating special…
