This week, both HungryWoolf and ColumbusFoodie were busy hitting the Hills Market for items such as fresh morels and Blue Jacket Dairy cheeses. The Columbus Foodcasters have a new episode about the new Encore offshoot from Handke’s and the always popular topic of home brewing. Lisa the Waitress has just posted up a great guide for how local restaurants and other businesses can use twitter in more productive ways. And last but not least, Nick from Breakfast with Nick gets a nod in the Dispatch in their ongoing “Where the Locals Eat” featurette.



I knew nothing of Encore, but definitely got my attention, looks great!
Here’s some more details on Encore: http://www.columbusunderground.com/handkes-cuisine-presents-encore
I have also found Hill’s to be one of the best places for speacialty and seasonal item’s. Check out one of their great cooking classes if you get a chance I really enjoy them. I shop there often and will add more details to my food blog (iamchadsstomach@blogspot still under construction please dont mind the mess the next few weeks) or follow my foodie twitter ckernell