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(Photo from the Columbus Foodcast)
This week, Restaurant Widow is featuring a review of Smackies BBQ, CMH Gourmand is featuring reviews of DK Diner’s Donuts and Anna’s Greek Cuisine Brunch Buffet, Breakfast with Nick has a review of Gena’s Restaurant in Westerville, and the Columbus Foodcast is focusing on Ingredient Driven Menus with great interviews with Brian Pawlak at Deepwood and Patrick and Kevin Caskey at Skillet.
Bethia posted a recipe and pictures of a beautiful pavlova . Nothing Better to Do posted about Haiku and Mexica. CUers might want to read about what I found at the Columbus Winter Farmer’s Market too.
this is really helpful, Walker. Thanks for posting the recap.
Also, here’s an out-of-towners view of Columbus dining. Quite a nice write-up. http://caroundtheworld.com/2010/01/23/eating-columbus/
While my blog isn’t focused on just food, I Just wrote a new post about my visit to Kiahchi here http://littlebit-mt.blogspot.com/
I’ve passed by DK Diner, but I had no idea about the donuts.
Yeah, those donuts are worth checking out – worth a visit!