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Walker / April 15, 2009 11:04 am
From The Dispatch: Rising demand, exotic toppings have wiener vendors on a roll By Kevin Joy A hot-dog revolution is sweeping through town, with six new eateries having set up shop in recent months. With toppings ranging from dried cranberries… [Read More]
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Walker / February 12, 2009 7:27 pm
In this week’s podcast we discuss vegetarianism and veganism in Columbus. We’re joined by Tawd Bell of Rad Dog, Jennie Scheinbach of Pattycake Bakery, and Cristin Austin of Dragonfly Neo-V. You can use the player below to listen to the… [Read More]
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Walker / August 13, 2008 11:55 am
The Dispatch wrote Meat-free dogs becoming a hot alternative Wednesday, August 13, 2008 BY KEVIN JOY In a lunch-cart landscape littered with lamb gyros, pulled-pork sandwiches and all-beef franks, Tawd Bell considers himself a “vegetarian martyr.” The new food stand… [Read More]
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