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Cooking for Dogs with The Caravan

Anne Evans Anne Evans Cooking for Dogs with The Caravan

Caravan instructors John Skaggs and Chuck Johnson will teach participants how to make recipes they have crafted and tested over the years on their own dogs. Learn to make 3 simple, delicious, and nutritious meals good enough to feed both man and man’s best friend! Reserve your spot in the class

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Hot Plate Iron Chef: Kraus v Johnston

  Hot Plate Iron Chef: Kraus v Johnston

Join us for the first-ever Hot Plate Iron Chef presented by Wild Goose Creative’s own Too Many Cooks and Whole Foods Markets. Hot Plate Iron Chef will feature Chef Dan Kraus of Baba’s v Chef Will Johnston of Cover My Meds. These chefs will test their culinary prowress using a pantry and secret ingredient provided […]

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Too Many Cooks Holiday Edition: It’s all about the sides!

  Too Many Cooks Holiday Edition: It’s all about the sides!

Join us at Wild Goose Creative with the expert chefs of Whole Foods Market and up your side dish game. If you’re looking to spice up your holiday gatherings and create an unforgetable meal, it’s all about the sides. Everyone knows what they’re getting with a roasted turkey. Impress your guests with chef driven, delicious, […]

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Too Many Cooks Holiday Edition: It’s all about the sides!

Anne Evans Anne Evans Too Many Cooks Holiday Edition: It’s all about the sides!

Join us at Wild Goose Creative with the expert chefs of Whole Foods Market and up your side dish game. If you’re looking to spice up your holiday gatherings and create an unforgetable meal, look no further. Everyone knows what they’re getting with a roasted turkey. Impress your guests with chef driven, delicious, and inventive […]

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Vegetarian Indian Cooking Made Easy

Anne Evans Anne Evans Vegetarian Indian Cooking Made Easy

Bidisha has delighted our students in the past teaching how to make a complete Indian meal in 2 hours. She returns with a much requested vegetarian Menu. Reserve your seat to learn, hands on, how to make Jeera Rice, aromatic Basmati rice with cumin seeds; Palak Paneer, cheese cooked with fresh spinach; Vegetable Raita, yogurt […]

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Pâte à Choux: Éclair and Cream Puffs

Jed Jed

In this 2 ½ hours course you will discover the specific details that go into making the classic choux pastry from beginning to end. You’ll learn the batter, piping, baking and the fundamental pastry cream forfilling. We’ll also discuss filling variations. To top the eclairs we will create ganache and pourable fondant. At the end […]

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Pâte à Choux: Éclair and Cream Puffs

Jed Jed

In this 2 ½ hours course you will discover the specific details that go into making the classic choux pastry from beginning to end. You’ll learn the batter, piping, baking and the fundamental pastry cream forfilling. We’ll also discuss filling variations. To top the eclairs we will create ganache and pourable fondant. At the end […]

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