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We've all heard about the three R's and other pro-planet practices, but what many don't realize is that the process of getting our food to the dining room table is an environmental backbreaker.
Eating local-grown food is not only better for you and your family, it's better for the environment.
Learn more about how you can support the local movement – including farmers and businesses – during Local Foods, a panel discussion planned this Saturday, April 30 at Old Worthington Library, 820 High St.
At 2 pm, representatives from Local Matters, Sustainable Worthington, Up the Lane Farm and others will talk about ways to eat and live with a more seasonal mentality and discuss the difference between "local" and "organic."
Launched in August 2010, TheMetropreneur.com is a local online resource devoted to small business development and entrepreneurship. Its aim is to tell the stories of Central Ohio's business community, foster regional economic development and assist entrepreneurs with its resource-heavy focus.