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L.I. to Buckeye wrote >>
Bear wrote >>
Actually, perhaps y'all have been imagining these burger challenges the wrong way, and you should really be working toward a more collaborative event. If you head up to Michigan, you could collectively tackle one of these:
Prior to cooking, that's... wow... 200 pounds of beef.Goodnight!! What the hell else is on that thing???
I think that's the contents of the entire produce section of the Southgate, MI, Kroger store.
The patty takes 16 hours to cook.
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