That I'm not sure about. They didn't seem to be in any danger of closing early last Saturday.
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Bonotogo Pizza needs your help
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Posted 1 year ago #
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It never hurts to give a call. Peggy laughs whenever she answers the phone and I yell, "You're still open! YAY!!!!"
Posted 1 year ago # -
I'll get the number off the thread...if it's here. If not can someone post it?
Taking a date out Saturday, might need some time to kill between dinner and movie. Figured awesome dessert would be good.
Posted 1 year ago # -
Bono is part of the 5xNW Pizza Crawl this Tuesday, Aug. 3 from 6-9PM. Meet at the Kroger on Chambers and Northwest.
http://www.fifthbynorthwest.org/2010/07/can-you-pizza-crawl/Get the Flash Video Looks good, huh!?
Posted 1 year ago # -
Moving in across the street from Sporano's was a risky move...
But since you say it's so good I'm gonna give it a try:)
Posted 1 year ago # -
My wife and I stopped in several weeks ago and had the meal of our life. We met Peggy and she asked us if we wanted to watch our pizza being cooked. That was very cool. They were doing turtle crepes and they were so good that I'm drooling now just remembering them.
I can't stress enough how amazing both the food and the people are. Do yourself a huge favor and get there, bring friends, and make an evening of it.
A few things; bring your patience, they have a small oven that cooks one at a time. The good news is that their oven is properly fired and cooks a pie in about 2-3 minutes. I'm no stranger to wood fired ovens and its not easy to maintain the heat they do and still cook right.
Next, this isn't Bravo, Brio, Due Amici. Though the pizzas are better then anything these guys might produce, it's not a well-oiled machine. The people are gracious, and passionate and the pizzas are superlative. So, leave any pretensions at the door and settle in for a truly unique experiencePosted 1 year ago # -
I've been trying to hit BonoPizza at least once a month all summer. I was in a couple weeks ago and finally tried the Cherry Bomb - it was great, but I actually didn't think it was as spicy as all the warnings had psyched me up for.
Posted 1 year ago # -
Pizza is great! It is not donatos or domino's :( (choreographed delivery)expect to wait. It seems a not ready for prime time, lack of business savy, pizza with a very good (delicious) to eat taste. I will spread the word. In the long run I think they need to to think more on terms of what the customer thinks (aka wants). I think they may need to partner with someone to get the complete package (as far as what is expected of a business in current times).
Posted 1 year ago # -
bzarcher wrote >>
I've been trying to hit BonoPizza at least once a month all summer. I was in a couple weeks ago and finally tried the Cherry Bomb - it was great, but I actually didn't think it was as spicy as all the warnings had psyched me up for.They can make it hotter by request. I mean if you really want that kind of pain. I get a hankerin' for it every now and then. I usually regret it later, but it's SO GOOD.
Posted 1 year ago # -
We stopped by last night on the Tuesday Night Ride. 20-some cyclists and Peggy and team did an incredible job of accommodating all of us. Almost ashamed to say this was my first visit to the new location and the pizza is as good as ever.
Love the vibe. Patio was way more intimate and relaxing than a carryout parking lot has any right to be. Had the carbonara: DELICIOUS.
Posted 1 year ago # -
I thought they weren't open til wed?
Posted 1 year ago # -
GoodGoogaMooga! My new commute takes me through Grandview, so I’ve been exploring... That was an amazing experience and the pizza was unsurpassed! I’m guessing I’ll drag every “foodie†I can to that dinkie little room. WOW!
Posted 1 year ago # -
It's only a short while until the patio is warm enough for outdoor pizza dining!
Posted 1 year ago # -
Love that place!
Posted 1 year ago #
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