Clever Crow Pizza opened inside Circus around a year ago and has quickly become a fan favorite here on CU. Owners Gary Robinette and Brooke Howell-Robinette officially announced today that they will be expanding into a stall at the North Market sometime in December to serve their unique pizzas to market shoppers.
“We don’t have an exact opening date yet,” said Brooke. “But we’re hoping to be open before Christmas.”
Their pizzas will be available for dine-in service at the market, by-the-slice, carry out and take and bake. Additionally, Clever Crow will carry a variety of fresh salads and seasonal tarts for dessert. There are also plans in the works for eventually offering canned and jarred picked vegetables and deli-wrapped portions of their charcuterie meats.
Clever Crow’s cornbread-crust pizzas are made from 100% organic Ohio sweet corn and feature local toppings including roasted vegetables, house-made sausage, cured meats and artisan cheeses.