Miriam Bowers Abbott

    Miriam Bowers Abbott is a freelancer contributor to Columbus Underground who reviews restaurants, writes food-centric featurettes and occasionally pens other community journalism pieces.

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    The Latest Articles From This Writer:

    Unusual Eats: Korean Ice Cups Arrive in Columbus

    Through an international lens, there are a lot of...

    Treat to Try: Cake From a Vending Machine?!

    When you’re a kid, vending machines have a certain...

    Restaurant Review: Treasures of Eclectic Influence at Hiraeth

    Hiraeth, a Short North project from the owners of...

    More Articles From This Writer:

    Business Briefs: Attractiveness and Entrepreneurship; No Pain, No Gain; & Social Media’s Importance

    Welcome to Business Briefs! The world of academic publications features fascinating findings from real-world experiments in business and the marketplace. Here are some key...

    Restaurant Review: [‘plas] Food & Drink

    Food and Drink made its debut in the spring of 2021 in a stately brick building on Fifth not too far from High...

    Ohio’s Own: Carfagna’s Frozen Lasagna

    Carfagna’s has a long, proud history in Columbus as an Italian market and eatery. Its new location is up at Polaris, and its jars...

    Business Briefs: Red and Green Tape, Agreeable Leaders & Pandemic Shopping Habits

    Welcome to Business Briefs! The world of academic publications features fascinating findings from real-world experiments in business and the marketplace. Here are some key...

    Treat to Try: Doughnuts from Lindsey’s Bakery

    Now that January and all its well-intentioned New Year’s Resolutions are in the rearview mirror, it’s time to delve more seriously into the world...

    Business Briefs: Don’t Say Disappointed, Authenticity is Hot & Bad Science Gets Mentions

    Welcome to Business Briefs! The world of academic publications features fascinating findings from real-world experiments in business and the marketplace. Here are some key...
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    More Articles:

    Treat to Try: Score Some Brownie Points with Your Valentine

    Local sweet stop, Brownie Points made a recent Grammy...

    Ohio’s Own: Tasting the Difference with Tea Hills Farms

    Tea Hills Farms has a fun backstory. Based outside...

    Restaurant Review: Vegan Diner Fare at 4th & State

    Columbus has developed into a full-fedged mecca for its...