Kathleen is the Store Team Leader at Whole Foods Market Dublin, OH. She has been in the business of making sure everyone has enough to eat since she was 13, working in her family’s restaurant in Magnolia, OH. She then attended culinary school at Johnson and Wales University and in 2004, found her home with Whole Foods Market. When not at the store, she travels in search of interesting and delicious things to eat and attempts to run half marathons to keep it all in balance. Kathleen is always inspired by a bit of ripe camembert, smeared on a crusty whole grain baguette and drizzled in honey just stolen from the bees.